Expanded Food and Nutrition Education Program

EFNEP is a federally-funded program that offers nutrition education to limited-resource families and children. California EFNEP is administered by the University of California Cooperative Extension and operates in 24 of California's 58 counties.

Fresh Picks of the Month

Cherries are among the best and easiest snack foods. Enjoy them fresh, baked into a delicious pastry, or dried and topped onto your favorite breakfast!

More young people see future in farming

Sara Kosoff, Anthoy Waldrop and Eric Lynn harvest carrots at the UC Davis Student Farm.

The USDA is gearing up for the 2012 Census of Agriculture, the complete count it makes every five years of U.S. farms and ranches and the people who operate them. The agricultural census provides a fascinating look at farming demographics: How old are...

Posted by Diane Nelson on Thursday, January 26, 2012 at 8:30 AM

Comments: 1

Tags: young farmers; food security; UC Davis Department of Plant Sciences (1)

Expanded Food and Nutrition Education Program

Fresh Picks of the Month

Food Blog: Live Nutrition Updates

More young people see future in farming